Kale with Celery, Apple and Carrot
With the same bunch of kale I used in the angel hair pasta dish the other night, I was able to make this side dish for our pork chops. With the addition of green apples, it added an unexpected tart...
View ArticleParmesan Cheese Potato Stacks
These Parmesan Cheese Potato Stacks are delicate and rich at the same time. The addition of fresh thyme gives them an added zing. I used fresh thyme from our garden. Rosemary might be good too. They...
View ArticleSweet Potato Hash with Bacon and Eggs
Sunday morning breakfast usually involves cooking a more elaborate meal than any other day of the week for me. I was wandering through the kitchen for inspiration from the ingredients that were...
View ArticleWild Rice Salad with Blood Orange and Pomegranate Balsamic Vinaigrette
My Mom gave me some wild rice from that she got from a friend in Minnesota, and I have been meaning to experiment with making some dishes with it. When reading a caption from the package of Singing...
View ArticleSoba Noodle Salad with Sriracha Baked Tofu
On a quest for healthy meals for the family, I came across a recipe for a soba noodle soup. Heavy on the ginger, with the addition of spicy sriracha baked tofu, it became the favorite dish I make for...
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