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Kale with Celery, Apple and Carrot

  With the same bunch of kale I used in the angel hair pasta dish the other night, I was able to make this side dish for our pork chops. With the addition of green apples, it added an unexpected tart...

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Parmesan Cheese Potato Stacks

These Parmesan Cheese Potato Stacks are delicate and rich at the same time. The addition of fresh thyme gives them an added zing. I used fresh thyme from our garden. Rosemary might be good too. They...

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Sweet Potato Hash with Bacon and Eggs

  Sunday morning breakfast usually involves cooking a more elaborate meal than any other day of the week for me. I was wandering through the kitchen for inspiration from the ingredients that were...

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Wild Rice Salad with Blood Orange and Pomegranate Balsamic Vinaigrette

  My Mom gave me some wild rice from that she got from a friend in Minnesota, and I have been meaning to experiment with making some dishes with it.  When reading a caption from the package of Singing...

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Soba Noodle Salad with Sriracha Baked Tofu

On a quest for healthy meals for the family, I came across a recipe for a soba noodle soup. Heavy on the ginger, with the addition of spicy sriracha baked tofu, it became the favorite dish I make for...

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